Fermented Honey Garlic
This fermented honey garlic is easy to make and great to have on hand for cold and flu season. It's also just plain delicious!
Both garlic and honey have strong medicinal properties, so it makes...
Healthy Easy Recipe for Kombucha Mocktails
Refreshingly hydrating and good for every season, my Healthy Easy Recipe for Kombucha Mocktails will brighten up your celebrations in a fun, fresh way.
Healthy Easy Recipe for Kombucha Mocktail
I...
Red Curry Lentils With Sweet Potatoes and Spinach
In this vegetarian main inspired by Indian dal, lentils are cooked with an aromatic blend of Thai spices — fresh ginger,turmeric, red curry paste and chile — then simmered in coconut milk until...
Best Ever Flan
Classic baked custard often served in Latin America & Spain
Quinoa Idli
High in protein and fiber Quinoa Idli. Pillow-y soft savory cakes made with a combination of quinoa and lentils, and no rice added. Serve these quinoa idli with some sambar and coconut chutney for a...
Roasted Butternut Squash and Bacon Soup
This is by far the dreamiest butternut squash soup there ever was. With its silky smooth texture, this is the only recipe you will need this Fall (and winter) season for years to come.
Epic Summer Salad
Perfect for BBQs and buffets, our epic salad is an assembly job of gorgeous ingredients – no cooking required. Serve it with lamb kebabs for an impressive summer feast
Watermelon Caprese Salad
I love watermelon with balsamic like this Watermelon Feta Pizza. The salty-sweet combination of the watermelon with mozzarella, arugula and balsamic is delicious and refreshing. Cutting the...
Keto Creamy Hot Chocolate
I love drinking this creamy hot chocolate in the winter time. It is low-carb, keto and fat burning and tastes delicious! Enjoy!!
Zucchini Fritters (Vegan Recipe)
Crispy & delicious vegan zucchini fritters made without eggs. These fritters are amazing with crispy edges, fluffy texture & do not turn soggy!